Simply Recipes on MSN
Anthony Bourdain's easy trick for making the best mashed potatoes ever
This recipe changed how I'll make mashed potatoes forever. Anthony Bourdain’s recipe uses Idaho potatoes for smooth, ...
Simply Recipes on MSN
The Easy Chef Trick for the Crispiest and Most Flavorful Bacon
Place diced bacon or pancetta in a cold pan. Add a splash of water—about 1/4 cup. No swimming pool here. As the pan heats ...
Simply Recipes on MSN
Ina Garten's easy trick for the best meatloaf I've ever had
Here's a smart trick you shouldn't skip: Ina calls for adding a pan of water to the oven while the meatloaf bakes to keep it ...
Every food has a pH: a measure of its acidity or alkalinity on a scale from zero (very acidic) to 14 (very alkaline). Shifting that balance by raising or lowering the pH can change the way ingredients ...
The Genius Egg-Cooking Trick We Wish We’d Known About Sooner originally appeared on Parade. Eggs are one of the most versatile and beloved ingredients in any kitchen. From scrambled and hard-boiled to ...
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